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  ÇöÀçÀ§Ä¡ > ºê·£µå/CARLISLE > Ǫµå¹Ù/¾Ç¼¼»ç¸®

COLDMASTER?STANDARD FOOD PANS
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charged Coldmaster Pans hold food temperatures at or below the SERVSAFE?guidelines of 40캟 for eight hours*
patented Coldmaster system eliminates the inconvenience and mess of ice, as well as reduces the potential of bacteria
save time and labor by placing food directly into Coldmaster Standard Pans
ideal for 밷ack-of-the-house?condiments and food-prepping and 밼ront-of-the-house?buffet service and catering
third-size divided splits into two sixth-size 6" deep food pans; perfect for use with salad dressings and condiments in salad bars
dishwasher safe; outer shell made of extremely durable ABS; inside filled with exclusive non-toxic refrigerant gel; NSF listed
use with Food Stations sold on page 58
colors: Black (03), White (02)


¿£Æķδ븮Á¡
¼­¿ï°­³²¿µ¾÷¼Ò : 02)572-2944 / Ãæ³²´ëÀü ¼±ÇÐÁÖ¹æ : 042)636-6289 / °æºÏÆ÷Ç× ³ª·¡Á¾ÇÕÁÖ¹æ : 054)262-7139 / °æºÏ¾Èµ¿ (ÁÖ)ÁÖ¿øÁ¤°ø : 054)822-0970 °æ³²Ã¢¿ø °Å¼ºÁ¾ÇÕÁÖ¹æ : 055)238-4550 / /

 


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ÁÖ¼Ò : °æ±âµµ ³²¾çÁֽà ¼öµ¿¸é ¿î¼ö¸® 95-57 | ÀüÈ­ : 02-475-3325 | Æѽº : 02-474-3129
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